Event Detail

Long Table Dinner Series

at Stanley Park (Brockton Field )
Brockton Oval Trail, Vancouver, BC V6G 3E2
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Dine with family and friends among the trees of Stanley Park, where top chefs and restaurants will collaborate to bring you an exclusive outdoor dining experience you will never forget.

 

We can’t wait to host you for this magical alfresco evening – see you there!   

 

Important Information:  

  • Must be 19+ to attend
  • Long Table Dinner tickets do not include SKOOKUM festival passes
  • Must have a valid SKOOKUM pass to attend Long Table Dinners
  • Ticket price is per person and is inclusive of GST, Gratuity and Ticketing Fees
  • Unfortunately, no substitutions or dietary changes can be accommodated
  • Please be prompt as dinner will commence on time

 

For further information and menu descriptions, please visit www.skookumfestival.com/long-table-dinner-series

Ticket
Edible Canada + Chef Ned Bell (Seating 1)

Friday, September 7

5:00pm - 6:30pm

 

Friday’s feature Long Table Dinner will highlight fresh, Ocean Wise seafood prepared by Edible Canada’s Culinary Director Tobias Grignon and Ocean Wise Ambassador and Chef Ned Bell. Both Chefs are coming to the table with extensive culinary experience and a personal devotion for cooking with seafood.

CA$185.00
Maximum reached
Edible Canada + Chef Ned Bell (Seating 2)

Friday, September 7

7:30pm – 9:00pm

 

Friday’s feature Long Table Dinner will highlight fresh, Ocean Wise seafood prepared by Edible Canada’s Culinary Director Tobias Grignon and Ocean Wise Ambassador and Chef Ned Bell. Both Chefs are coming to the table with extensive culinary experience and a personal devotion for cooking with seafood.

CA$185.00
Maximum reached
Joy Road Catering (Seating 1)

Saturday, September 8

5:00pm - 6:30pm

 

Join chefs Cameron Smith and Dana Ewart of Joy Road Catering for a menu that celebrates the ripe summer bounty of the Okanagan while sustaining and supporting the thriving organic agriculture of our beautiful bountiful region. A true farm to table menu where the majority of the foods will be unearthed, harvested off the vine or tree at sunrise and on to the table by nightfall. 

CA$245.00
Maximum reached
Joy Road Catering (Seating 2)

Saturday, September 8

7:30pm – 9:00pm

 

Join chefs Cameron Smith and Dana Ewart of Joy Road Catering for a menu that celebrates the ripe summer bounty of the Okanagan while sustaining and supporting the thriving organic agriculture of our beautiful bountiful region. A true farm to table menu where the majority of the foods will be unearthed, harvested off the vine or tree at sunrise and on to the table by nightfall. 

CA$245.00
Maximum reached
St. Lawrence + Kissa Tanto (Seating 1)

Sunday, September 9

5:00pm - 6:30pm

 

Join Chef JC Poirier of St. Lawrence Restaurant and Joël Watanabe of Kissa Tanto Restaurant for an unforgettable evening.  

 

“One of the best ways to enjoy a dinner is to move the meal outdoors. In the surroundings of beautiful Stanley Park, this al fresco dinner is guaranteed to be epic. It is a style of dining that is casual and often party-like in its atmosphere. Joël and I can’t wait to start cooking” - JC Poirier

 

“Every once and a while an event comes along which really excites me. I very much look forward to cooking for everyone with my friend JC under such an idyllic setting. What a pleasure.” - Joël Watanabe

CA$245.00
Maximum reached
St. Lawrence + Kissa Tanto (Seating 2)

Sunday, September 9

7:30pm – 9:00pm

 

Join Chef JC Poirier of St. Lawrence Restaurant and Joël Watanabe of Kissa Tanto Restaurant for an unforgettable evening.  

 

“One of the best ways to enjoy a dinner is to move the meal outdoors. In the surroundings of beautiful Stanley Park, this al fresco dinner is guaranteed to be epic. It is a style of dining that is casual and often party-like in its atmosphere.  Joël and I can’t wait to start cooking” - JC Poirier

 

“Every once and a while an event comes along which really excites me. I very much look forward to cooking for everyone with my friend JC under such an idyllic setting. What a pleasure.” - Joël Watanabe

CA$245.00
Maximum reached
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